Nachhaltigkeit in der Süßwarenbranche: Wege zu einem umweltfreundlichen und ressourcenschonenden Genuss | Event on the ISM - the world's largest trade fair for sweets and snacks

Sustainability in Sweets & Snacks: Approaches to an eco-friendly and resource-efficient indulgence

Name: Sustainability in Sweets & Snacks: Approaches to an eco-friendly and resource-efficient indulgence
Start: 2024-01-31T11:00:00+01:00
End: 2024-01-31T11:45:00+01:00
Location: Koelnmesse GmbH