About Pedro Carmo
Graduated in Economics, with an MBA in Agribusiness & Food Management from Arizona State University and the Royal Agricultural University, following academic experiences in the USA and the UK.
With +20 years in FMCG retail and food with focus on Private Brands, he has led sourcing, category management and innovation across geographies. His career spans Accenture, foodservice leadership roles, Continente, and Daymon, combining analytical rigour, creativity and a strong results focus.
With +20 years in FMCG retail and food with focus on Private Brands, he has led sourcing, category management and innovation across geographies. His career spans Accenture, foodservice leadership roles, Continente, and Daymon, combining analytical rigour, creativity and a strong results focus.
