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Maretti Bruschette is expanding its line in spring 2026 with the addition of the new ‘Sea Salt from Sardinia’ variety, a particularly clear, natural flavour. The crispy, oven-baked bread crisps are made with sea salt from the Italian region of Sardinia — an ingredient that tracks the trend towards clean flavour profiles and underlines the brand’s Mediterranean origins.
Gutenbergring 60
22848 Norderstedt
Germany
22848 Norderstedt
Germany
more information
Hall 10.2 | E011 D010