GRAND’OR is the highest expression of craftsmanship and skills HEIDI chocolatiers inherited from the founder of the company, the passionate Swiss chocolatier and entrepreneur, Juerg Laederach, who 25 years ago learned them the secrets of the Swiss art of chocolate making.

This iconic range soon became a bestseller worldwide. Because it’s so special:
- Finest melting chocolate in all varieties: milk, dark and white.
- Selected ingredients of highest quality: whole hazelnuts and almonds.
- Hand-roasting and caramelization process that turns the nuts into perfect gold.
- Package design that makes justice to the product the consumer finds inside.

The entrepreneurial spirit continues in today’s HEIDI CHOCOLAT S.A., with the ambition to build a global player in the premium chocolate business which inspires people to explore the chocolate side of life.