Breadchips

Breadchips

The Breadchips by Die Edelmänner are a refined bread delight that sets new standards with innovative packaging and sustainable practices. Made from carefully selected, regional, and sustainable raw materials, these delicious bread chips offer the highest quality and taste.

The foundation of the Breadchips is Innviertler bread, crafted with natural sourdough. Additionally, 25% old bread is incorporated into the dough. This unique approach uses 60-year-old bacterial strains in the sourdough, contributing to the bread’s distinctive flavor. Old bread is thus repurposed in a meaningful way instead of being wasted—a special form of recycling. The dough is shaped into a baguette, stone-baked, thinly sliced, and produced using eco-friendly methods.

The Breadchips are available in three varieties: Natural, Innviertler, and Mediterranean. Each variety offers a unique taste experience, supported by environmentally friendly production practices.

The unique packaging in food-safe cardboard Papertubes serves not only as an eco-friendly option but also as a practical serving dish. Sealed airtight with a recyclable aluminum lid, the Papertubes preserve the freshness and crispness of the bread chips.

The Breadchips by Die Edelmänner are more than just a snack—they are a holistic experience. These unique, sustainable bread chips combine exceptional flavor with environmental awareness. Immerse yourself in a world of taste that appeals to both your palate and your environmental values.